Fudge Iced Brownies

Brownies are an amazing dessert to eat after a long day of work. There are many types of brownies a person can enjoy. There are fudge brownies, peanut butter brownies, walnut brownies, and much more! Brownies are very simple and easy to make, and taste even better when you are eating them with friends! Here, we will learn how to make a fudge iced brownie in just a few simple steps.

Ingredients:

• 2 eggs + water
• Powdered sugar
• Unsweetened cocoa powder
• Oil
• 1/2 cup milk
• 1/2 cup butter
• Two 1/4 cups sugar
• Pinch of salt
• One 1/2 cups semi-sweet chocolate chips
• 1 teaspoon vanilla extract

Method:

1. Combine the sugar, flour, powdered sugar, cocoa powder, chocolate chips, and salt in a medium bowl. Then, whisk together the eggs, olive oil, and water in a large one.
2. Sprinkle the dry mixture over the wet one, and fold until just combined.
3. Use a rubber spatula to spread it to all four sides of the pan and to smooth the top.
4. Transfer the pan to a 325-degree oven and bake for 40 to 45 minutes, until a toothpick inserted comes out with a few crumbs attached.
5. Combine the milk, butter, sugar, and salt in a medium saucepan over medium heat. Bring to a rolling boil (stirring occasionally) and cook for 30 to 45 seconds, then remove from the heat.
6. Stir in the chocolate chips and vanilla and stir until the chocolate chips have melted. Cool for about 5 minutes before pouring over warm brownies. Allow to cool completely and set before slicing.